Focaccia with Zucchini and Tomato

Focaccia is about the only bread I have patience for. This is a personal failing, I am sure, and maybe with years of work and effort, I will work my way to making all sorts of bread regularly and with vigor. I have written about focaccia on here before, but this one comes with a lot more toppings. Read More Focaccia with Zucchini and Tomato

Rosemary Focaccia

Brr! There’s a chill in the air. OK, in my part of the world, there is no chill in the air, yet, but since their air conditioner settings at my place of work haven’t quite caught up with the slightly cooler temperatures, there’s a definite chill inside. Nothing would warm me up faster than a nice, hot piece of bread (possibly dipped in something even hotter) and so that’s why I’m on the focaccia train today. Read More Rosemary Focaccia