Food is personal. Politics are personal. Food politics is incredibly personal. Finding a way to be conscious and healthy about the food we eat is something that takes time and energy. Vegan food politics have often been associated with a very hard line approach to the issues, but Kathy Freston (who recently appreared on both Oprah and Marth Stewart’s vegan shows!) and others who approach food politics in a similar manner are chosing to focus on the positive rather than the negative.
Organizing my books after a recent move, I revisited my ethical education in animal rights. When I first began studying animal rights and veganism, I grabbed every book I could get my hands on to further understand the issues involved and inform my activism. Below is a brief overview of four of the books I find most insightful when it comes to considering the rights of animals. Read More My Vegan Ethical Education in Four Books
I’ve been meaning to write about the “Buy Local” trend for a while. You know which one, the pandering about eating locally grown/produced foods, buying clothes made within the community, etc. The reasoning behind it is quite logical, it makes sense in a sustainable kind of way. You support your local community, you support yourself (help create jobs, do your part to reduce carbon footprint, etc.). Read More Buy Local