The Best Potato Salad Ever

KaroFood1 Comment

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Karo

Schnazzy East German translator and cricket obsessive residing in England. I have other qualities, too.
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Summer has arrived (unless you’re in England, in which case you are still waiting patiently), and you don’t want to cook stuff. A salad it is, then!

KaroThe Best Potato Salad Ever

Get in my Belly: Miso Potato Salad with Green Beans

Sara HabeinFood2 Comments

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Sara Habein

Sara Habein is the author of Infinite Disposable, a collection of microfiction, and her work has appeared on The Rumpus, Pajiba and Word Riot, among others. Her book reviews and other commentary appear at Glorified Love Letters, and she is the editor of Electric City Creative.
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My mother recently brought home a box full of produce from one of the area Hutterite colonies (no, not the colony on the NatGeo show, though they do live near here), and among the selections were baby red potatoes and fresh green beans. How fortuitous it was that I’d just discovered a recipe using them.

Sara HabeinGet in my Belly: Miso Potato Salad with Green Beans

Potato Salad: Ain’t Nothin’ Better.

Ailanthus-altissimaVeg*8 Comments

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Latest posts by Ailanthus-altissima (see all)

I’m not a huge Ron White fan or anything (you couldn’t escape him in 2004 and his “you can’t fix stupid” bit), but I am forever envious of the fact that he came up with the nickname “tater salad” first. If there was one food-related nickname that I have earned based on sheer metric tonnage consumed, potato “tater” salad would … Read More

Ailanthus-altissimaPotato Salad: Ain’t Nothin’ Better.