This roundup is all about indulgence. This roundup has not been doing any January diets. In fact, this roundup is indulging is great chocolate and great recipes.
Let’s say, hypothetically, if you live in a state where it’s not illegal to consume marijuana products, you’ve got a little bit extra in your bag, an hour or two with an oven, and a taste for something intoxicating and sweet.
Though I enjoy cooking, I have never been much of a baker. Sticky, precise ingredients mixed with being lactose intolerant takes a lot of the fun out of it for me, but I do make some pretty great brownies. That’s my kind of baking — just a bit of mixing, pour the batter in pan, and […]
This was a dessert my mother made for only the fanciest of pot lucks. (Such a thing exists in the Midwest.) I used to think it was really complicated. No, it really is just full of things that will kill you. It’s also wonderfully versatile: make it gluten free by using gluten free brownies, sub […]
So it’s Monday, and you’re planning on unwinding after work. You might just need something sweet and sassy to get you through the evening, and do I have the treat for you.
I’m sharing all of my family favorite holiday cookie recipes with you in these last few weeks of the year! But by far, my mom’s toffee bars are the quickest and easiest of my top three. If you have the most basic of baking ingredients in the house, you can whip them up in a […]
Y’all, I am beat tonight. If I were an egg white, I would be meringue by now. I am also tired of the music at work, so today’s OT song is brought to you by these cookie dough brownies that I made tonight.
I didn’t do so well in high school chemistry or biology… something about memorizing all of those elements and the required cat dissection in biology was just impossible for me; thus, a few years ago, I settled myself into the idea of a science-less life.