Ah, haluski. Comfort food from the heavens. For those of you that weren’t fortunate to grow up in an area with Eastern European immigrants, haluski is a dish of fried cabbage and potato dumplings.
So, most of the recipes I enjoy are pretty straightforward: mix this stuff, put it in a dish, bake it. Or, mix this stuff, put it in a pot, cook it. That kind of thing. Or, they are some variety or combination of those three actions. I try to make things that ultimately are pretty […]