I get the pleasure of closing out the month of soups. I hope you’ve found some tasty treats to warm up your winter, and I hope you’ll like this one as well.
These quiches are so delicious, you’ll want to eat them all the time.
It’s been pretty cold and dreary during the last couple of weeks, especially in my apartment which only has one heat source (taken over by the cat) and is poorly insulated. When the weather turns cold, I usually like to pull out my slow cooker and start making soups and dishes that can double as lunch during the week, but […]
If you’ve read even one or two of my other articles here, you’ve probably picked up on the fact that I am a foodie, hardcore. So, it’s become a peculiar brand of irksome to me to have to contend with the following comment every time I mention Julia Child: “Oh! You mean like Julie and […]
Another new recipe we tried was from Williams-Sonoma, also, for Leek & Goat Cheese Tart. Sounds amazing, because it totally is.