Welcome, beach weather! I relish the time of year when I once again revisit the dishes that are best packed up and munched on lazily between dips in the ocean. This Russian Potato Salad recipe is pretty simple and quick to make once you have all the ingredients.
Most of the country has been sweltering this week. No, not my neck of the woods. Yes, I am bitter about it, thanks for asking. But, regardless of the less-than-stellar temperatures, I braved the great outdoors to celebrate to start off summer in true American style – with lots of cold salads.
I thought this would be a really fun recipe. When you think about it, what we’ve got here is fish that’s been cooked, flaked, suspended in a sauce, and then poured into the shape of a fish. It’s fish in disguise … as fish! There’s something so endearing about that!